Chiang Mai
Chiang Mai, the cultural heart of northern Thailand, enchants visitors with its blend of ancient temples, vibrant night markets, and lush mountain scenery. The town’s renowned culinary scene—featuring fragrant khao soi and fresh local produce—complements serene retreats like Sanpakai Hideaway, where travelers can unwind amid terraced rice fields and traditional Lao‑style architecture. This harmonious mix of heritage, cuisine, and natural beauty makes Chiang Mai a must‑visit destination for those seeking an authentic yet tranquil Thai experience.
Chiang Mai
Thailand
About Chiang Mai
Chiang Mai is the largest city in northern Thailand, the capital of Chiang Mai province and the second-largest city in Thailand. It is 700 km (435 mi) north of Bangkok in a mountainous region called the Thai highlands, and has a population of approximately 127,000 within the city municipality as of 2023.
Based on 5 spots from 2 travel guides
What to Expect in Chiang Mai
- A street food paradise with 4 restaurants, 1 others to explore
- Home to legendary khao soi gai (northern Thai noodle curry soup with chicken), grilled chicken pieces (chicken breast, feet, intestines, gizzard) and Thai iced tea (cha yen)
Must-Try in Chiang Mai
grilled chicken pieces (chicken breast, feet, intestines, gizzard)
atKai yang wichian buriThe place stands out with its large grill, lively smoky atmosphere, and a variety of grilled chicken parts served alongside papaya salad.
khao soi gai (northern Thai noodle curry soup with chicken)
atKhaosoi maesai restaurantIt stands out for its silky egg noodles, rich coconut milk broth, crispy fried noodle topping, and complementary peanut sauce.
Chinese rolled noodles (kuay jab)
atKuay jab FahthaneeIt is a hearty, flavorful staple of local cuisine.
Thai iced tea (cha yen)
atThai ice teaIt is known for its sweet, refreshing Thai iced tea made with condensed and evaporated milk over ice.
Video Guides
Top Picks in Chiang Mai
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