China
China offers an unforgettable culinary journey where every city feels like a living food museum, from Chengdu’s iconic Century Egg and savory Intestine Soup to Shanghai’s delicate Xiaolongxia (littler lobsters) that melt in your mouth. The country’s regional flavors—such as the tangy 马二酸汤水饺 or the charming courtyard‑style 花家怡园—invite travelers to taste history, culture, and innovation in a single bite, making every meal an exploration of China’s diverse heritage.
China
China
About China
China, officially the People's Republic of China (PRC), is a country in East Asia. It is the second-most populous country after India, with a population exceeding 1.4 billion, representing 17% of the world's population. China borders fourteen countries by land across an area of 9.6 million square kilometers (3,700,000 sq mi), making it the third-largest country by area. The country is divided into 33 province-level divisions: 22 provinces, 5 autonomous regions, 4 municipalities, and 2 semi-autonomous special administrative regions. Beijing is the capital, while Shanghai is the most populous city by urban area and largest financial center.
Based on 5 spots from 1 travel guide
What to Expect in China
- A street food paradise with 5 restaurants to explore
- Home to legendary sour and spicy beef or lamb dumplings with chili oil, vinegar, sesame oil and shrimp skins broth, Peking duck with thin crispy skin, scallion, cucumber and sweet bean sauce and pure xiaolongxia rou
Must-Try in China
Century Egg
atChengdu Street Century EggThe vendor opens the century egg fresh on the spot in a bustling back market, offering an authentic and immediate tasting experience.
spicy intestine broth with sliced intestines and sweet potato starch noodles
atChengdu Street Food Intestine soupIt offers a bold, spicy intestine broth paired uniquely with sweet potato starch noodles.
pure xiaolongxia rou
atShanghai Littler Lobsters (Xiaolongxia)It is cooked in a powerful 13 spice mixture.
Peking duck with thin crispy skin, scallion, cucumber and sweet bean sauce
at花家怡园(四合院店)It offers a classic Peking duck experience in a traditional Hutong setting, highlighted by its exceptionally thin, crispy skin and simple yet flavorful accompaniments.
Video Guides
Top Picks in China
Link copied to clipboard! 
