Chittagong
Chittagong, Bangladesh’s bustling seaport and gateway to the Bay of Bengal, charms visitors with its vibrant street markets, historic colonial architecture, and a coastline that bursts with fresh seafood delights—especially at popular spots like Mezzan Haile Ayun where locals serve aromatic fish curries and grilled prawns. Beyond the harbor, the city’s rolling hills, tea gardens, and nearby beaches offer tranquil retreats, making Chittagong an enticing blend of culinary adventure and natural beauty for travelers seeking authentic South Asian charm.
Chittagong
Bangladesh
About Chittagong
Chittagong, officially Chattogram, is the second-largest city in Bangladesh. Home to the Port of Chittagong, it is the busiest port in Bangladesh and the Bay of Bengal. The city is also the business capital of Bangladesh. It is the administrative seat of an eponymous division and district. The city is located on the banks of the Karnaphuli River between the Chittagong Hill Tracts and the Bay of Bengal. In 2022, the Chittagong District had a population of approximately 9.2 million according to a census conducted by the government of Bangladesh. In 2022, the city area had a population of more than 5.6 million. The city is home to many large local businesses and plays an important role in the Bangladeshi economy.
Based on 4 spots from 2 travel guides
What to Expect in Chittagong
- A foodie destination with 2 restaurants, 2 hotels to explore
- Home to legendary fish curry, beef Nehari and Mezbani beef
Must-Try in Chittagong
beef Nehari
atDoorstop Gear HotelIt offers a hearty breakfast featuring beef Nehari and bone marrow, setting it apart from typical hotel breakfasts.
Mezbani beef
atMezzan Haile AaiunIt offers a rare behind‑the‑scenes look at the traditional masala and ginger–garlic grinding process that makes its famous street food.
bone marrow soup
atMezzan Haile AyunIt offers a rare experience of watching an entire cow transformed into four distinct dishes in one kitchen.
fish curry
atNizam HotelIt offers a behind‑the‑scenes kitchen tour where chefs prepare thick, flavorful local dishes that highlight Chittagong’s culinary traditions.
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Top Picks in Chittagong
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