Johannesburg
Johannesburg’s vibrant culinary scene showcases the city’s multicultural roots, with iconic eateries like Solly’s Corner and Harry’s Café offering classic South African braai and hearty stews, while Al Hamra delivers authentic Middle‑Eastern flavors that echo the diverse community of Braamfontein. A quick stop at the bustling Chip Shop for savory, locally‑famous fry-ups or a taste of Mediterranean tapas at Rogerios provides travelers with an unforgettable taste tour of Soweto’s most beloved street‑food hotspots.
Johannesburg
South Africa
About Johannesburg
Johannesburg is the most populous city in South Africa. The City of Johannesburg itself has a population of 5,538,596, the City of Johannesburg Metropolitan Municipality has a population of 6,599,190 making it one of the 100 largest urban areas in the world. Johannesburg is the provincial capital of Gauteng, the wealthiest province in South Africa, and seat of the country's highest court, the Constitutional Court. Situated on the mineral-rich Witwatersrand hills, the city has long been at the epicentre of the international mineral and gold trade. The richest city in Africa by GDP and private wealth, Johannesburg functions as the economic capital of South Africa and is home to the continent's largest stock exchange, the Johannesburg Stock Exchange.
Based on 18 spots from 4 travel guides
What to Expect in Johannesburg
- A street food paradise with 14 restaurants, 1 cafes, 1 markets, 1 others to explore
- Home to legendary grilled beef liver and heart with peri-peri sauce, salsa, and communal fermented sorghum beer, massive toasted mutton sandwich with shredded mutton, chips, cheese, mustard and masala sauce and mopane worms
- Explore distinct areas including Alexandra, Soweto and Alexandra Township
Must-Try in Johannesburg
extra spicy chicken tikka
atAl HamraAn Indian‑style South African restaurant famous for its extra spicy chicken tikka and butter naan with lemon‑tikka sauce, offering a smoky flavor that sets it apart.
Boiled cow head with peri‑peri sauce served with putu
atCOW HEAD SMILEY (SKOPO)It offers a rare, authentic South African street food experience featuring boiled cow head seasoned with peri‑peri sauce.
stewed sheep intestines (mudu)
atChef Janelle's RestaurantIt offers traditional dishes cooked over an open fire, showcasing authentic local flavors.
steak sandwich (steak rounder)
atChip ShopIt serves the iconic South African steak rounder, a hearty sandwich topped with steak, cheese, sauces and a tower of chips.
Video Guides
View all 4
Top Picks in Johannesburg
Neighborhoods to Explore
Link copied to clipboard! 
