Moco Kitchen

Nestled inside Mactaquac Provincial Park’s Golf Course Clubhouse, Moco Kitchen offers a tranquil escape with sweeping views of the green fairways and the gentle hum of nature. Samuel and Audrey arrived to a warm, rustic décor that feels both upscale and welcoming—soft wood panels, natural light filtering through large windows, and the distant clink of golf clubs creating a relaxed backdrop for their culinary adventure.

The menu shines with fresh local ingredients, highlighted by the seafood pasta featuring tender scallops, plump shrimp, and delicate haddock that melt in every bite. Their fish and chips boast a crispy, golden batter paired with perfectly seasoned cod, while sweet treats like carrot cake and turtle cheesecake provide a comforting finish. The combination of pristine flavors and serene surroundings makes Moco Kitchen a must-visit spot for food lovers seeking both quality and ambiance.