Highlights
At a Glance
Must Try
The flaky crust and custardy filling make the egg tarts popular enough to often sell out.
About This Spot
Nestled in the bustling heart of Flushing, New Flushing Bakery greets visitors with the warm glow of a cozy shop and the sweet aroma of freshly baked treats. CupofTJ arrives to find the place buzzing with locals eager for its famed Hong Kong‑style egg tarts, their golden crusts already steaming from the ovens. The air is thick with buttery scent, punctuated by the faint hiss of butter melting into silky custard—a promise of indulgence that makes the line feel like a pilgrimage.
What truly sets this bakery apart is the flawless marriage of texture and flavor in its signature egg tarts. Each flaky shell crackles delightfully before yielding to a velvety custard that balances sweetness with a subtle vanilla undertone. The sheer popularity—so many sold out orders—speaks volumes about their quality, making every bite an instant must‑try moment for any pastry aficionado.
Location
135-45 Roosevelt Ave, Flushing, NY 11354, USA
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