Pullman Hotel

Walking into Pullman Jakarta’s Sunday brunch feels like stepping into a culinary carnival. The lobby buzzes with anticipation as guests glide past gleaming glass windows, and the scent of fresh seafood instantly pulls you in. From the moment the vlogger entered, the buffet’s layout promised an adventure—an array of international dishes spread across polished tables, each station brimming with color and aroma.

The highlight? A spectacular spread that turns brunch into a feast for the senses. Fresh oysters sit beside a dazzling lobster display, while sushi rolls glisten under soft lights. The shabu‑shabu station invites diners to simmer their own bites, and creamy gelato offers a sweet finish—all at an impressive $34 value. Every bite is a reminder that Pullman’s brunch isn’t just food; it’s an edible celebration of flavors and service.