Cape Town
Cape Town’s vibrant waterfront and historic Bo‑Kaap district offer an irresistible culinary adventure, where fresh catches from Super Fisheries mingle with the aromatic spices of Arshad’s Kitchen and the comforting homestyle dishes at The Golden Dish. A stroll to Fish On The Rocks rewards diners with a panoramic view of Table Mountain while savoring grilled seafood, and nearby Bo‑Kaap Kombuis Restaurant delivers traditional Cape Malay flavors in a colorful, heritage setting. This blend of scenic beauty, diverse culture, and unforgettable cuisine makes Cape Town a must‑visit destination for food lovers and travelers alike.
Cape Town
South Africa
About Cape Town
Cape Town is the legislative capital of South Africa. It is the country's oldest city and the seat of the Parliament of South Africa. Cape Town is the country's second-largest city by population, after Johannesburg, and the largest city in the Western Cape. The city is part of the City of Cape Town metropolitan municipality.
Based on 5 spots from 1 travel guide
What to Expect in Cape Town
- A street food paradise with 5 restaurants to explore
- Home to legendary Masala Steak Full House Gatsby sandwich, giant Calamari, Fish and Chips Gatsby (1.5–2 kilos) and Snoek & Chips
- Explore distinct areas including Athlone, Hout Bay and Bo-Kaap
Must-Try in Cape Town
chicken tikka
atArshad's KitchenKnown for the best chicken tikka in Cape Town.
butter chicken
atBo-Kaap Kombuis RestaurantIt is a family‑run Cape Malay restaurant that serves authentic traditional dishes in the historic Bo-Kaap area.
Snoek & Chips
atFish On The RocksIt is an iconic fish and chips spot known for serving fresh local catch.
giant Calamari, Fish and Chips Gatsby (1.5–2 kilos)
atSuper FisheriesIt is the birthplace of the original Gatsby dish.