Zagreb
Zagreb, the vibrant capital of Croatia, invites travelers to wander its bustling streets where history and modernity intertwine. A must‑visit is the iconic Dolac Market, a fragrant maze of fresh produce, artisanal cheeses, and local delicacies that showcases the city’s culinary heritage. Nearby, the renowned restaurant Kod Šime offers traditional Croatian dishes in an intimate setting, making Zagreb a delightful destination for food lovers and culture seekers alike.
Zagreb
Croatia
About Zagreb
Zagreb is the capital and largest city of Croatia. It is in the north of the country, along the Sava river, at the southern slopes of the Medvednica mountain. Zagreb stands near the international border between Croatia and Slovenia at an elevation of approximately 158 m (518 ft) above sea level. At the 2021 census, the city itself had a population of 767,131, while the population of Zagreb metropolitan area is 1,086,528.
Based on 4 spots from 2 travel guides
What to Expect in Zagreb
- A street food paradise with 3 restaurants, 1 markets to explore
- Home to legendary fresh seafood platter (prawns, calamari, sardines), Zagorski Štrukli and toasted sandwich with budjola ham and cheese on grilled bread
- Centered around the Dolac Market neighborhood
Must-Try in Zagreb
fresh seafood platter (prawns, calamari, sardines)
atDolac 9It serves as a central hub for fresh produce and fish in Zagreb.
Bean stew (grah) with ribs and boiled beef with mashed potatoes
atKod ŠimeA popular local spot in the suburbs that offers a changing daily lunch menu.
Zagorski Štrukli
atLa ŠtrukIt offers a traditional savory dish made with cottage cheese, eggs, sour cream and dough that showcases local culinary heritage.